Ingredients
RED 52.4% , sugar 18.0% , E129 14.8% , modified corn starch 7.4% , E415 3.7% , preserved with 1.9% , E330 0.9% , BLUE 0.5% , sugar 0.2% , E490 0.1% , E133 0.1% , modified corn starch 0.0% , E415 0.0% , E127 0.0% , preserved with potassium sorbate and sodium benzoate 0.0% , YELLOW 0.0% , sugar 0.0% , E102 0.0% , modified corn starch 0.0% , E415 0.0% , preserved with potassium sorbate and sodium benzoate 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 10 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76 g |
| Sugars | 36 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.65 g |
| Sodium | 260 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.