Nutrition · per 100 g

Energy	548 kcal
Fat	35.5 g
Saturated fat	16.1 g
Carbs	6.5 g
Protein	48.4 g
Salt	0.45 g
Sodium	181 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.