Multi Collagen Protein
Ancient Nutrition
Ingredients
Vitamin C 55.6% , Multi Collagen Complex 22.2% , Hydrolyzed Bovine Hide Collagen Peptides 11.1% , Fermented Eggshell Membrane Collagen 5.6% , chicken bone broth protein concentrate 2.8% , Bacillus coagulans SNZ-1969 and IDCC1201 1.4% , Hydrolyzed Fish Collagen Peptides 0.7% , egg 0.3% , fish 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.