Nutrition · per 100 g

Energy	341 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Carbs	56.8 g
Sugars	11.4 g
Added sugars	0 g
Fiber	22.7 g
Protein	11.4 g
Salt	0.8 g
Sodium	318 mg
Iron	4740 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.