Ingredients
water 56.6% , habanero chili 21.7% , salt 2.6% , ACCIDULANT 2.6% , ph control agent 2.6% , Stabiliser 2.6% , garlic 2.6% , onion 2.6% , E211 5.9%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 5.3 g |
| Sodium | 2100 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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