Nutrition · per 100 g

Energy	291.7 kcal
Fat	20.8 g
Saturated fat	4.2 g
Carbs	54.2 g
Sugars	4.2 g
Fiber	12.5 g
Protein	12.5 g
Salt	0.1 g
Sodium	41.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.