Ingredients
milk 50.0% , cream 40.0% , cheddar 5.0% , water 2.5% , penne 1.3% , semolina 0.6% , flour 0.3% , Monterey Jack Cheese Flavor 0.2% , CHEDDAR CHEESE FLAVOR 0.1% , sea salt 0.0% , white pepper 0.0% , wheat 0.0% , flour 0.0% , Margarine 0.0% , palm oil 0.0% , PALM FRACTIONS 0.0% , canola oil 0.0% , water 0.0% , salt 0.0% , Permitted Emulsifier 0.0% , butter flavouring 0.0% , E330 0.0% , Antioxidant 0.0% , E306 0.0% , vitamin A 0.0% , E160ai 0.0% , palm oil 0.0% , palm fraction 0.0% , sea salt 0.0% , barley malt flour 0.0% , enzymatic modified wheat gluten 0.0% , butter natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 15.9 g |
| Saturated fat | 9.4 g |
| Trans fat | 0.29 g |
| Cholesterol | 38 mg |
| Carbs | 32.4 g |
| Sugars | 1.8 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 0.47 g |
| Sodium | 188 mg |
| Calcium | 118 mg |
| Iron | 1.6 mg |
| Vitamin A | 132.3 µg |
| Vitamin C | 0.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.