Ingredients

wheat flour 66.7% , Margarine 16.7% , WAT 16.7%

Nutrition · per 100 g

Energy	229 kcal
Fat	11.8 g
Saturated fat	6.5 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	27.1 g
Sugars	2.4 g
Fiber	4.1 g
Protein	4.7 g
Salt	0.79 g
Sodium	317 mg
Calcium	24 mg
Iron	1.6 mg
Vitamin A	529.5 µg
Vitamin C	5.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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