Nutrition · per 100 g

Energy	137 kcal
Fat	10.5 g
Saturated fat	1.4 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	9 g
Sugars	3.2 g
Added sugars	0.58 g
Fiber	2.3 g
Protein	2.6 g
Salt	0.55 g
Sodium	221 mg
Potassium	256 mg
Calcium	43.6 mg
Iron	1.1 mg
Vitamin A	154 µg
Vitamin D	0 µg
Vitamin C	25.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.