Ingredients
milk 53.8% , sugar 13.2% , cream 13.2% , egg 9.8% , dextrose 4.9% , belgian chocolate 2.5% , dutched chocolate 1.2% , dutched cocoa 0.6% , vermouth 0.3% , oil 0.2% , E410 0.1% , soya lecithin 0.0% , vanilla 0.0%
Nutrition · per 100 g
| Energy | 309 kcal |
| Fat | 17.6 g |
| Saturated fat | 11.8 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 30.9 g |
| Sugars | 26.5 g |
| Fiber | 2.9 g |
| Protein | 4.4 g |
| Salt | 0.13 g |
| Sodium | 51 mg |
| Calcium | 88 mg |
| Iron | 2.1 mg |
| Vitamin A | 88.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.