Ingredients
Caramel milk 55.0% , cream 22.5% , sugar 11.3% , egg 5.6% , dutched chocolate 2.8% , dextrose 1.4% , oil 0.7% , vanilla 0.4% , E410 0.2% , soya lecithin 0.2%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 17.6 g |
| Saturated fat | 10.3 g |
| Trans fat | 0 g |
| Cholesterol | 66 mg |
| Carbs | 35.3 g |
| Sugars | 32.4 g |
| Fiber | 2.9 g |
| Protein | 4.4 g |
| Salt | 0.39 g |
| Sodium | 154 mg |
| Calcium | 147 mg |
| Iron | 1.6 mg |
| Vitamin A | 44.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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