Ingredients
milk 54.2% , sugar 13.5% , cream 13.5% , egg 9.4% , dextrose 4.7% , mascarpone 2.4% , coffee 1.2% , natural flavouring 0.6% , vanilla 0.3% , E410 0.1% , soya oil 0.1% , E500ii 0.1%
Nutrition · per 100 g
| Energy | 240 kcal |
| Fat | 13 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 155 mg |
| Carbs | 28 g |
| Sugars | 27 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.15 g |
| Sodium | 60 mg |
| Calcium | 150 mg |
| Iron | 0.36 mg |
| Vitamin A | 150 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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