Nutrition · per 100 g

Energy	531.3 kcal
Fat	31.3 g
Saturated fat	9.4 g
Carbs	37.5 g
Sugars	21.9 g
Fiber	6.3 g
Protein	21.9 g
Salt	1.1 g
Sodium	421.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.