Nutrition · per 100 g

Energy	225 kcal
Fat	2.5 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	47.5 g
Sugars	0 g
Added sugars	0 g
Fiber	7.5 g
Protein	10 g
Salt	1.3 g
Sodium	525 mg
Potassium	225 mg
Iron	2.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.