Nutrition · per 100 g

Energy	312 kcal
Fat	0 g
Carbs	62.5 g
Sugars	50 g
Added sugars	50 g
Protein	0 g
Salt	0.44 g
Sodium	175 mg
Potassium	300 mg
Iron	375 mg
Vitamin A	3380000 µg
Vitamin D	375000 µg
Vitamin E	0.38 mg
Vitamin C	850 mg
Vitamin B12	300 µg
Folate (B9)	45 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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