Nutrition · per 100 g

Energy	296 kcal
Fat	16.9 g
Saturated fat	6.3 g
Trans fat	0 g
Cholesterol	102 mg
Carbs	22.5 g
Sugars	2.8 g
Added sugars	1.4 g
Fiber	0.7 g
Protein	12 g
Salt	1.3 g
Sodium	535 mg
Potassium	122 mg
Calcium	115 mg
Iron	2.1 mg
Vitamin D	0.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.