Natural nectar, organic breakfast biscuits
Natural Nectar, Breton Enterprises Inc
Ingredients
wheat flour 55.0% , cane sugar 10.0% , palm oil 10.0% , wholemeal oat 10.0% , wheat bran 7.5% , honey 3.8% , multigrain clusters 1.9% , chia seed 0.9% , baking powder 0.5% , sea salt 0.5%
Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 18 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64 g |
| Sugars | 20 g |
| Fiber | 8 g |
| Protein | 8 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
| Calcium | 0 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.