Ingredients
milk 89.5% , salt 1.1% , mustard seed 1.1% , water 1.1% , lactic ferments 1.1% , microbial rennet 1.1% , Stabiliser 1.1% , Acid 1.1% , flavouring 1.1% , Colour 1.1% , Preservative 1.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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