Ingredients

cookie 75.0% , topping 25.0%

Nutrition · per 100 g

Energy	500 kcal
Fat	21.4 g
Saturated fat	12.5 g
Trans fat	0 g
Cholesterol	89 mg
Carbs	75 g
Sugars	53.6 g
Fiber	3.6 g
Protein	3.6 g
Salt	0.76 g
Sodium	304 mg
Potassium	107 mg
Calcium	50 mg
Iron	1.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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