Ingredients
wheat flour 52.9% , water 23.5% , spinach 11.8% , canola oil 5.9% , contains 2% and less of the following 0.6% , E471 0.6% , sugar 0.0% , corn starch 0.0% , dextrose 0.0% , E450i 0.0% , E500ii 0.0% , Preservative 0.0% , E297 0.0% , E341i 0.0% , enzyme 0.0% , E223 0.0% , coating 4.6%
Nutrition · per 100 g
| Energy | 279 kcal |
| Fat | 7 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.2 g |
| Sugars | 0 g |
| Fiber | 2.3 g |
| Protein | 7 g |
| Salt | 1.3 g |
| Sodium | 512 mg |
| Calcium | 93 mg |
| Iron | 3.4 mg |
| Vitamin A | 697.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.