Nutrition · per 100 g
| Energy | 423 kcal |
| Fat | 17 g |
| Saturated fat | 9 g |
| Carbs | 28 g |
| Sugars | 7 g |
| Fiber | 2 g |
| Protein | 35 g |
| Salt | 1.1 g |
| Sodium | 434 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.