Nutrition · per 100 g

Energy	314.3 kcal
Fat	24.3 g
Saturated fat	8.6 g
Carbs	2.9 g
Sugars	2.9 g
Fiber	0 g
Protein	20 g
Salt	2 g
Sodium	814.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.