Nutrition · per 100 g
| Energy | 560 kcal |
| Fat | 36 g |
| Saturated fat | 16 g |
| Carbs | 48 g |
| Sugars | 44 g |
| Fiber | 4 g |
| Protein | 12 g |
| Salt | 0.55 g |
| Sodium | 220 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.