Nutrition · per 100 g

Energy	393 kcal
Fat	28.6 g
Saturated fat	10.7 g
Carbs	0 g
Protein	28.6 g
Salt	13.7 g
Sodium	5480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.