Ingredients
soya oil 53.3% , water 23.3% , red wine vinegar 11.7% , extra virgin olive oil 5.8% , sea salt 1.0% , cane sugar 1.0% , garlic 1.0% , concentrated lemon juice 1.0% , basil 0.8% , E415 0.4% , red bell pepper 0.2% , black pepper 0.1% , mustard 0.1% , oregano 0.0% , E392 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 43.3 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Potassium | 10 mg |
| Calcium | 10 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.