Ingredients
chocolate chunk 50.0% , tapioca syrup 25.0% , SOY CRISP 12.5% , peanut paste 6.3% , peanut 3.1% , brown rice syrup 1.6% , E414 0.8% , oat flakes 0.4% , soluble corn fiber 0.2% , quinoa 0.1% , peanut flour 0.0% , E422 0.0% , E123 0.0% , peanut oil 0.0% , natural flavouring 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 14 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54 g |
| Sugars | 16 g |
| Fiber | 12 g |
| Protein | 20 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Potassium | 420 mg |
| Calcium | 120 mg |
| Iron | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.