Lemon pepper vinaigrette
Ingredients
water 53.8% , soya oil 23.1% , distilled vinegar 11.5% , cane sugar 1.7% , sea salt 1.0% , black pepper 1.0% , tapioca 1.0% , concentrated lemon juice 1.0% , natural flavouring 1.0% , garlic 1.0% , turmeric 1.0% , basil 1.0% , E415 1.9%
Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 26.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2 g |
| Sodium | 800 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.