Ingredients
sugar 55.0% , White rice flour 22.5% , potato starch 11.3% , tapioca 5.6% , lemon powder 2.8% , lemon 1.4% , sea salt 0.7% , E500ii 0.4% , baking powder 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 42.5 g |
| Fiber | 0 g |
| Protein | 2.5 g |
| Salt | 1.4 g |
| Sodium | 550 mg |
| Potassium | 75 mg |
| Calcium | 25 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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