Nutrition · per 100 g

Energy	421.1 kcal
Fat	9.2 g
Saturated fat	5.3 g
Carbs	39.5 g
Sugars	18.4 g
Fiber	7.9 g
Protein	39.5 g
Salt	1.2 g
Sodium	473.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.