Ingredients
tomatillo 53.6% , black bean 23.2% , tomato 11.6% , onion 5.8% , cider vinegar 2.9% , canola oil 1.5% , serrano chile 0.7% , coriander leaf 0.4% , salt 0.2% , vinegar 0.1% , habanero chili 0.0% , E202 0.0% , E211 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 94 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12.5 g |
| Sugars | 3.1 g |
| Fiber | 3.1 g |
| Protein | 3.1 g |
| Salt | 1.4 g |
| Sodium | 562 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.