Nutrition · per 100 g

Energy	192 kcal
Fat	10.3 g
Saturated fat	3.9 g
Trans fat	0 g
Cholesterol	51.3 mg
Carbs	7.7 g
Sugars	2.6 g
Added sugars	2.6 g
Fiber	0 g
Protein	19.2 g
Salt	1.3 g
Sodium	500 mg
Potassium	52.6 mg
Calcium	47.4 mg
Iron	1.3 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.