Nutrition · per 100 g

Energy	125 kcal
Fat	3.1 g
Saturated fat	2 g
Carbs	16.4 g
Sugars	14.1 g
Protein	6.3 g
Salt	0.14 g
Sodium	54.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.