Nutrition · per 100 g

Energy	152 kcal
Fat	6.3 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	49.1 mg
Carbs	0 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	23.2 g
Salt	0.1 g
Sodium	40.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.