Nutrition · per 100 g

Energy	222 kcal
Fat	7.6 g
Saturated fat	5.8 g
Carbs	35.3 g
Sugars	17.1 g
Protein	1.2 g
Salt	0.05 g
Sodium	21 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.