Ingredients
chicken breast 73.4% , water 13.3% , salt 0.3% , CULTURED DEXTROSE 0.3% , maltodextrin 0.3% , onion 0.3% , garlic 12.0%
Nutrition · per 100 g
| Energy | 129 kcal |
| Fat | 2.4 g |
| Saturated fat | 0.59 g |
| Trans fat | 0 g |
| Cholesterol | 94 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25.9 g |
| Salt | 0.65 g |
| Sodium | 259 mg |
| Potassium | 279 mg |
| Calcium | 48 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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