Ingredients

carrot 66.7% , apple 16.7% , mango 16.7%

Nutrition · per 100 g

Energy	44 kcal
Fat	0 g
Trans fat	0 g
Carbs	12.4 g
Sugars	8 g
Fiber	1.8 g
Protein	0 g
Salt	0.06 g
Sodium	22.4 mg
Calcium	18 mg
Iron	0.32 mg
Magnesium	35 mg
Vitamin A	2522.1 µg
Vitamin C	5.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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