Ingredients
cereal shell 55.6% , whole wheat flour 22.2% , wholemeal oat flour 11.1% , cane sugar syrup 5.6% , brown rice flour 2.8% , E170i 1.4% , sea salt 0.2% , E306 0.2% , fruits and vegetables 0.9%
Nutrition · per 100 g
| Energy | 402 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 89.3 g |
| Sugars | 26.8 g |
| Fiber | 8.9 g |
| Protein | 8.9 g |
| Salt | 0.45 g |
| Sodium | 181.9 mg |
| Calcium | 179 mg |
| Iron | 6.4 mg |
| Vitamin A | 267.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.