Ingredients
sea salt 58.3% , garlic 20.8% , red bell pepper 10.4% , basil 5.2% , oregano 2.6% , parsley 2.6%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Carbs | 0 g |
| Protein | 0 g |
| Salt | 48.2 g |
| Sodium | 19286 mg |
| Vitamin C | 342.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.