Ingredients
cake 53.1% , cane sugar 23.4% , canola oil 11.7% , egg 5.9% , white rice 2.9% , potato starch 1.5% , soya flour 0.7% , pineapple 0.4% , white vinegar 0.2% , vanilla extract 0.1% , E500ii 0.0% , salt 0.0% , cinnamon 0.0% , E415 0.0% , FROSTING 0.0% , cornstar 0.0%
Nutrition · per 100 g
| Energy | 518 kcal |
| Fat | 20 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 80 g |
| Sugars | 58.8 g |
| Fiber | 2.4 g |
| Protein | 4.7 g |
| Salt | 0.96 g |
| Sodium | 382 mg |
| Calcium | 47 mg |
| Iron | 0.85 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.