Ingredients
potato 52.5% , onion 23.8% , chickpea flour 11.9% , sweet potato 5.9% , spinach 3.0% , coriander leaf 1.5% , salt 0.7% , spice 0.4% , garlic 0.2% , baking powder 0.1% , sugar 0.0% , E330 0.0% , E500ii 0.0% , BROWNED IN CANOLA OIL 0.0% , sauce 0.0% , TAMARIND SUGAR 0.0% , salt 0.0% , spice 0.0% , E330 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 140 kcal |
| Fat | 7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 18 g |
| Sugars | 8 g |
| Fiber | 2 g |
| Protein | 4 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 40 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.