Ingredients
sugar 53.8% , dark chocolate 23.1% , fresh cream 11.5% , water 5.8% , unsalted butter 2.9% , egg 1.4% , rich cake flour 0.7% , wheat flour 0.4% , E170i 0.2% , iron 0.1% , E375 0.0% , thiamin 0.0% , rich cake self 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 24.8 g |
| Saturated fat | 14.4 g |
| Trans fat | 0.4 g |
| Cholesterol | 40 mg |
| Carbs | 41.6 g |
| Sugars | 30.4 g |
| Fiber | 2.4 g |
| Protein | 4 g |
| Salt | 0.22 g |
| Sodium | 88 mg |
| Potassium | 36 mg |
| Calcium | 84 mg |
| Iron | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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