Nutrition · per 100 g

Energy	375 kcal
Fat	7.5 g
Saturated fat	5 g
Trans fat	0 g
Cholesterol	188 mg
Carbs	17.5 g
Sugars	5 g
Added sugars	0 g
Fiber	2.5 g
Protein	62.5 g
Salt	1.3 g
Sodium	500 mg
Potassium	600 mg
Calcium	350 mg
Iron	2.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.