Ingredients
corn starch 55.0% , palm oil 22.5% , soya flour 11.3% , invert sugar syrup 5.6% , sea salt 0.9% , E466 0.9% , soya lecithin 0.9% , sugar 0.9% , Raising agent 0.9% , yeast extract 0.9%
Nutrition · per 100 g
| Energy | 485 kcal |
| Fat | 21.2 g |
| Saturated fat | 9.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.7 g |
| Sugars | 3 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 1.9 g |
| Sodium | 758 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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