Ingredients

Mix of vegetables 74.6% , palm oil 12.7% , sea salt 12.7%

Nutrition · per 100 g

Energy	536 kcal
Fat	32.1 g
Saturated fat	8.9 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	60.7 g
Sugars	7.1 g
Fiber	10.7 g
Protein	3.6 g
Salt	0.71 g
Sodium	286 mg
Potassium	857 mg
Calcium	107 mg
Iron	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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