Chili made with grass fed beef with tomatoes and chili spices
Ingredients
grass-fed beef 53.6% , chicken broth 23.2% , tomato 11.6% , onion 5.8% , chili pepper 2.9% , potato flour 1.5% , jalapeno pepper 0.7% , honey 0.4% , garlic 0.2% , sea salt 0.1% , black pepper 0.0% , cumin 0.0% , cocoa powder 0.0% , oregano 0.0%
Nutrition · per 100 g
| Energy | 110 kcal |
| Fat | 5.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 5.9 g |
| Sugars | 1.6 g |
| Fiber | 0.8 g |
| Protein | 9.4 g |
| Salt | 0.23 g |
| Sodium | 94 mg |
| Calcium | 16 mg |
| Iron | 0.71 mg |
| Vitamin A | 205.8 µg |
| Vitamin C | 4.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.