Ingredients
pork 73.2% , water 13.4% , salt 0.9% , vinegar 0.9% , sugar 0.0% , spice 0.0% , natural flavouring 0.0% , made in collagen casing 11.6%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 25.9 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 1.2 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 14.1 g |
| Salt | 1.8 g |
| Sodium | 706 mg |
| Calcium | 0 mg |
| Iron | 0.85 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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