Nutrition · per 100 g

Energy	239.4 kcal
Fat	18.3 g
Saturated fat	7 g
Carbs	1.4 g
Sugars	0 g
Fiber	0 g
Protein	15.5 g
Salt	1.4 g
Sodium	577.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.