Nutrition · per 100 g

Energy	153 kcal
Fat	9.4 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	52.9 mg
Carbs	1.2 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	16.5 g
Salt	2.2 g
Sodium	871 mg
Potassium	273 mg
Calcium	24.7 mg
Iron	2.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.