Asian style pork with rice noodles & vegetables
Ingredients
pork loin 53.1% , rice noodles 23.4% , snow pea 11.7% , mushroom 5.9% , carrot 2.9% , cucumber 1.5% , soy sauce 0.7% , hoisin 0.4% , rice vinegar 0.2% , SRIRACHA 0.1% , sesame oil 0.0% , lime juice 0.0% , brown sugar 0.0% , honey 0.0% , garlic 0.0% , ginger 0.0%
Nutrition · per 100 g
| Energy | 148 kcal |
| Fat | 4.2 g |
| Saturated fat | 1.3 g |
| Cholesterol | 34 mg |
| Carbs | 12.9 g |
| Sugars | 2.7 g |
| Fiber | 1.1 g |
| Protein | 14.1 g |
| Salt | 0.45 g |
| Sodium | 179 mg |
| Calcium | 23 mg |
| Iron | 0.68 mg |
| Vitamin A | 513.3 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.