Ingredients
beef 54.2% , pork 22.9% , water 11.5% , contains 2% and less of salt 5.7% , spice 2.9% , sugar 0.0% , E339 0.0% , E262i 0.0% , E262ii 0.0% , E316 0.0% , garlic 0.0% , E251 2.9%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 16.1 g |
| Saturated fat | 5.4 g |
| Monounsaturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 1.8 g |
| Sugars | 0 g |
| Fiber | 1.8 g |
| Protein | 16.1 g |
| Salt | 2.8 g |
| Sodium | 1125 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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